Meet Uwade, Co-Founder & Chef of Houstatlantavegan; a food truck mission to create a culinary atmosphere that welcomes all individuals from different walks of life and connects them through the infusion of two popular cultures, Houston and Atlanta – VEGAN STYLE! Packed with bold flavors inspired by southern culture, their mouth-watering menu is exceptionally appetizing and sure to satisfy your taste buds. 

Houstatlantavegan CEO & Chef Uwade Alade highlights and discusses: 

• How he took a chance to quit his job to pursue his entrepreneurial dreams
• The importance of taking a step back to be more productive thru trial and error in order to improve in all business aspects 
• Why a food truck?…minimal overhead, a booming space, and minimal risk